Sunday, December 29, 2019
Puddings include processed foods that have many variants of types and flavors. Almost all types of pudding have a delicious taste, delicious and also healthy for the digestion of our bodies.
On this occasion I will review in detail how to make chocolate pudding. The basic ingredients of course use chocolate. In general, almost all people in Indonesia like chocolate without being excluded, from children to the elderly.
Chocolate Pudding is very suitable to be served in the middle of the family when gathering casually or even when a family picnic. The taste is so sweet from the chocolate, so that it can provide a relaxed atmosphere and family harmony when enjoying it together.
The process of making chocolate pudding is not complicated. You could say it is very easy and simple. Even the material is not difficult to obtain. If we are more creative, we can also create flavors in making chocolate pudding.
As knowledge only for the mother, that this chocolate pudding consists of various variants such as mocha chocolate pudding, strawberry chocolate pudding, pineapple chocolate pudding and many other variants.
On this occasion, cookery will provide a review of how to make a simple chocolate pudding that is sure to be tasty and soft. As usual, please prepare your cookbook. Please pay attention and note the ingredients and how to make it as follows.
Main Ingredients:
- 100 Gram Chocolate Bars (Cook melt).
- 100 Gram Sugar (to taste).
- Salt to taste)
- 500 Ml Liquid Chocolate Milk.
- 2 Wrap Chocolate Agar.
- 1 Pack of Chocolate Nutrijel.
- 1 Tablespoon of Chocolate Powder.
Pudding Sauce Material:
- 2 Meizena Flour Teaspoon (Dissolve with water).
- 1 Vanilla Tea Spoon (to taste).
- 1 Egg Grain (Separate the yolk).
- Salt to taste).
- 300 Ml of Liquid Milk.
- 2 Tablespoons of Sugar (to taste).
How to Make Pudding Sauce:
- First please mix cornstarch, milk, granulated sugar, vanilla, salt in a pan and then boil it until it boils while stirring it evenly.
- Next add the egg yolks and then stir until evenly distributed.
- The final stage pour the egg yolk mixture back into the boiled milk. Then boil again and stir, wait until it thickens.
- Finish please lift and chill first.
- The pudding sauce is ready.
How to Make Pudding:
- The first step, please mix the sugar, chocolate, salt, and liquid milk into the pan to be boiled while stirring slowly.
- Then pour the chocolate that has been melted and stir again until it dissolves evenly.
- Continue to add the chocolate paste and stir again until evenly distributed.
- The next step after the ingredients are mixed evenly, continue by pouring the agar agar into a container or mold.
- Next, wait until it's cold and then put it in the freezer (let it cool).
- The final stage after becoming a pudding, then cut the pudding according to taste.
- Please pour vanilla sauce on top of the chocolate pudding.
- Chocolate pudding is ready and ready to be served for the family at home.
Well how about mother, it's quite easy not the process of making chocolate pudding. Please mom can try to be creative practice at home, Simple Chocolate Pudding Pudding Recipe that has been detailed in detail above. Hopefully useful and good luck !!